Skip to Content
Use COVID-19 Alert Level 2 contact tracing form when on campus.
An interdisciplinary study of the major vegetable and fruit production systems in NZ, and overseas. Different systems and subsystems will be analysed using indicators including productivity, quality, profitability and sustainability.
|2020||Semester Two full semester||Distance|
|2020||Semester Two full semester||Internal||Manawatu Campus|
Page authorised by Director, Student Administration